DETERMINATION OF NUTRITIONALLY IMPORTANT LIPID COMPOUNDS IN FOODS.

Project Number
216276
Agency/Funding Organization
United States Department of Agriculture (USDA)
Funding Year
2008
Research Categorization
Researcher and Organization
Principal Investigator
Principal Investigator First Name
R.
Principal Investigator Last Name
ATTAIE
Awardee Organization
Awardee State
Contact PI Country
Project Detail
FY Overall Cost
$0
Funding Organization
Funding Organization Country